When you go out for fast food, Xiaobian often orders chicken chops. But the chicken outside is always very expensive. A small piece of it costs 15 yuan. And I have to worry about whether the oil in the fried chicken outside is clean. In fact, it... ...
When I was a child, I remember junior high school and senior high school. After seventeen years old, he never settled down in the south. He saw a presentation on the tiktok. Hee hee_ ∩*)。
From Shanxi to Shenzhen
It's a delicious dish. I almost thought it was meat. I made it myself. It's very successful. It's also a vegetarian salvation dish.
Simple and delicious
I'm really crazy recently. I can't go out and feel that the whole people are making our Shaanxi snack cold skin. As Xi'an people are interested in it, so I try to teach them for the first time.
Chaoshan Huilai authentic snacks. Simple version. You can try it if you are bored at home.
When I was a child, one of the most expected food was helangzi made by my parents. Because it was too expensive and laborious, I couldn't eat it often. I always thought about the delicacy of this snack. Now I have time to make it. But I didn't e... ...
It's said that the Guokui in juntun originated from the war in the Three Kingdoms. It's used for food for marching. Juntun is called juntun. Coincidentally, it's near me. So the Guokui in juntun is basically from snacks to large ones. There are ... ...
The fried meat and rice just out of the pot are excellent. The fried noodles with fried meat are also delicious.
I'm tired of leek box. Let's change the way we eat it. It's our traditional snack in Shaanxi Province. Because it's a dead face, please don't eat too much and it's hard to digest. If you like it, try to make it.
Every night, when we are lonely, we always want to have some consolation. How many midnight stories does Ba have? Let's talk together
Which pancake is the best? Tianjin people will tell you - at home. I can do it at home with my method-
Homemade hand-held cake. From making pastry, biscuit blank to finished product. In one go -
Braised Japanese tofu -